You still eat red meat? Are you KIDDING?

  Ahhh, Good Ole Mad Cow disease.  This is a part of the Titor story that hasn’t really garnered too much attention over the years.  It always gets overshadowed by civil war, nuclear war and starvation. 
In 2000, John mentioned that Mad Cow “continues” to kill in 2036.  In Conviction of a Time Traveler, I discover that BSE has an EXTREMELY long incubation period….up to SIXTY YEARS LONG.  This was not known in 2000 when John posted his claims.  So, when John Titor claimed BSE was still taking lives in 2036, this is entirely within the 60 year incubation period:  2036-60 = 1976.  Is it just a coincidence that the incubation period of BSE/Kuru closely equates to John’s original mission date, 1975?  This discovery represents new and unique information regarding the Titor story and has never before been revealed before publication. 

  What I want you to take away from this article is the (admitted) number of “known” cases: “[a] peak of 37,311 cases in 1992”  Remember, this represents the number of recognized  and properly diagnosed vCJD that the Government ADMITS to.  Remember, John also said: 

“…One very disturbing thing I have noticed about your society in general is your blind acceptance of what you are told. Do you really think the news industry doesn’t have an agenda? Do you really think those hamburgers you stuff into your body are safe? Do you really think your government is telling you the truth? What proof do you have of any of that?”

No, we have NO evidence to support that we should trust our government…

I wonder WHEN BSE/vCJD entered the food chain for human consumption?

From Wikipedia: “…Between 460,000 and 482,000 BSE-infected animals had entered the human food chain before controls on high-risk offal were introduced in 1989.”

So, an estimated 1/2 a MILLION infected animals were consumed by humans before 1989.  Just for rough numbers, one 1200 lb cow provides approximately 500 lbs of meat. How many people now do you think became infected now?  If the average American consumes 200 lbs of meat a year, that’s…..a hell of a lot of infected Americans.  Did you get your notice from the USDA that you might be infected?  Yeah, neither did I.

  Just by 1989, just via government sanctioned estimates.  And what about since 1989?

Also from Wikipedia:
“…A new case of Mad Cow disease was recently found in a dairy cow on April 23, 2012 in California during a planned Agriculture Department surveillance program…”
This was just YESTERDAY!!

“…It is estimated that 400,000 cattle infected with BSE entered the human food chain in the 1980s.”

So, let me ask you a question:  Knowing what you know now, are you still eating red meat?  Do you think I am?

Read the article here
The book, Conviction of a Time Traveler, represents the first and most comprehensive investigation into a man claiming to be a time traveler from 2036.  His name was John Titor (though others may know him and his team by different names).  The investigation into Mad Cow was simply one new discovery supporting his claims of many contained in the book.  Signed and personalized copies are available at the website and non-personalized copies at
Wikipedia was used simply as a first look for numbers. 

3 thoughts on “You still eat red meat? Are you KIDDING?

  1. If it took 60 years to come out who would care because they would have already died of old age. Most cases take about 10 to 25 years to see devastating effects. Its effects are similar to mercury poisoning as it destroys the brain.

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